Bacari PDR

Fiona Choi

Never disappoints. For years now, Bacari has always been one of my favorite restaurants in California. Their food combines the most unique combinations to result in delicious heaven and nothing beats their 90 minute open bar drinks deal. I’ve been to multiple Bacari locations, but PDR remains my favorite by far. Their service always goes above and beyond. From the second we arrived, we were greeted with smiles upon smiles. Trevor, our server, made the experience one we could never forge. He was so friendly and able to anticipate our every need. One word: incredible. Until next time :)

nancy bertrams

We were in town for a short stay and it was my birthday so we chose Bacari for dinner since we found the menu looked like I had many vegetarian options available. There were two of us and we were greeted by Trevor who smelled absolutely wonderful! I even pointed this out to another table of two women he was serving, which made him smile. He was very helpful and said he thought we’d be fine ordering 4 plates and sharing them between the two of us. We choose the smoked mushroom & cheese pizza, the fried chicken sliders, roasted Brussels sprouts & Mac & cheese. Pizza was delicious, no complaints. The fried chicken sliders were beautifully crusted and tasty but not a fan of the olive aioli, overpowering to me. The Brussels sprouts were very good and the Mac & cheese sauce was decadent and flavorful but I found the pasta shells to be a bit gummy and wouldn’t order again. It was a delicious meal and drinks were great, will definitely return again when we’re in LA. Thanks Trevor!

Emma Haeberle

I love bringing everyone I know to Bacari! The staff is always so friendly and helpful, the food is incredible(get the scallop medallions and the Love Letter), you’re right by the ocean, I mean everything is perfect. Went for a joint birthday tonight and our server was so attentive and gave us a round of bubbles to celebrate. Thank you for another incredible meal!

Ryan Gaynor

The food is delicious, our server Sarah is great and so is the manager Liz, very helpful and thoughtful! The atmosphere is nice and our favorite dishes so far are: The Petit Beef Filet Passilla pepper pasta with cilantro cream Burrata Caprese with Pesto with fresh Baguette Golden Beets with a great sauce Asian Pear Pizza! Best Date Cake with ice cream!

Jake G

Really enjoyed the food. The tapas style dining gave our group of 8 an opportunity to try several plates. The service was also excellent with all staff members saying hello and welcome, very appreciative.